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Grassroots Entrepreneurship and Management
Also known as Entrep-Eskwela
Consisting of twenty (20) stand-alone modules, the Entrep-Eskwela
is a complete course on entrepreneurship covering three major
areas of: Self-Mastery, Enterprise Mastery and Situation
Mastery. Designed exclusively for micro-entrepreneurs and adult
learners, the modules make use of highly interactive and
visually appealing learning tools and materials. The
micro-entrepreneur has the option to complete the whole course
or take up selected modules only.
COURSE DURATION: 20 days (each modules can be delivered
separately)
IMPLEMENTATION ARRANGEMENT: The implementation may be
customized depending on the needs or desired outputs of the
sponsoring agency.
Do you
want to teach GEM in your institution?
Get complete materials by licensing with us! For more
information, click here
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Livelihood and Skills Training
Bayan encourages the creation of micro-enterprises through
livelihood and skills education. By partnering with
private corporations and funding institutions, Bayan develops
training and capability building programs to help communities
venture into small businesses and augment household incomes.
COURSE DURATION: 1-2 Days (can be on per agreement basis)
IMPLEMENTATION ARRANGEMENT: can be scheduled according to the
preference of the funding agency and/or the
beneficiaries. It can be implemented for 20 days, 5-days
or 2 days. Other implementation arrangements can be
customized.
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Commercial Cooking Certificate Course
TESDA Registered Certificate Course
This course is designed to enhance the knowledge, skills and
attitudes of kitchen staff on food preparation and develop
their competencies such as clean kitchen areas; cook hot and
cold meals; and prepare portion and plate meat or food to
guests in hotels, restaurants, clubs, canteen, resorts and
luxury cruises.
COURSE DURATION:
436 hours (to be delivered on a staggered basis: 2 days or 16
hours per week).
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The Philippine Culinary Entreprneurship for the
Grassroots (PCEG)
A 2-day customized culinary arts course for the grassroots
focusing on the fundamentals of setting up small scale food
businesses. The entrepreneurship component of the course
will enable the participants to manage their business
effectively while the hands-on
component will enhance their cooking skills to deliver better
quality food products and services.
Each course is customized per community based on environmental
scanning and needs assessment. The recipes chosen for
each course are current trends of Food SMEs (Small and Medium
Enterprises) in the community.
The PCEG courses are offered through the Entrep-Bus, a fully
equipped culinary training facility on wheels capable of
bringing the courses to the community.
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Culinary Short Courses
Short Courses Covering Special Culinary Topics
COURSE DESCRIPTION:
The Culinary Short Courses are one-to-two-day courses covering
special topics in commercial cooking. All the short courses
include an entrepreneurial component. These courses are open to
those who are interested in the culinary arts especially those
who wish to engage in a small food enterprise. These
short courses are offered at the fully equipped culinary
training facility of Bayan Academy .
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Culinary Arts Skills Formation Courses
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Basic Kitchen Foundation
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Advance Kitchen
Foundation
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Intensive Principles of
Cooking 1
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Intensive Principles of
Cooking 2
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Culinary Arts Skills Formation Courses
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Filipino and Others
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Chinese
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Japanese
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Korean
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Thai
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Vietnamese
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Malaysia
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Indonesian
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Mediterranean
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New World
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Italaian
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French
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The Bayan Academy serves
the needs of social development and microfinance
institutions, social enterprises, cooperatives and banks
(SDMIs); micro and small enterprises (MSEs); and
academic institutions. It offers the following courses and training
programs:
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Professional/Management Certificate
Courses
Stand-alone courses on enterprise management designed to
improve the managerial skills of entry, middle and top level
management of social, development, microfinance institutions
and micro and small enterprises.
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Professional/Management Certificate
Courses for SDMIs
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Strategic
Planning & Management for SDMIs
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Credit Risk
Management and Credit Scoring ( MFI’s Best
Practices)
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Social
Marketing
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Service
Delivery System for SDMIs
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Human Resource
Management for SDMIs
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Financial
Analysis and Management for SDMIs
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Internal Audit
for SDMIs
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Community
Development & Organizing
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Professional/Management Certificate
Courses MSEs
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Strategizing, Planning
& Budgeting for MSEs
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Macroenvironmental,
Industry and Location Analysis for MSEs
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Consumer Profiling and
Consumer Analysis for MSEs
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Opportunity Seeking,
Screening and Seizing for MSEs
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Marketing for MSEs
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Operations Management
for MSEs
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Human Resource
Management for MSEs
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Basic Accounting and
Finance for MSEs
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Procurement and
Administrative Services for MSEs
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Eight R’s for
Effective Human Resource Management
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Internal Audit for MSEs
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Other Short Courses for MSEs and SDMIs
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Research and Development
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Marketing for the Masses
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New Product Development
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Project and Program
Development
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Reviewing and Rewarding
People
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Finance for ALL ( for
non-financial practitioners)
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Finance for ALL ( for
non-financial practitioners)
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Self- Mastery Courses
Focusing on the most crucial component of entrepreneurship- the
Entrepreneur himself, this module provides a venue for the
participants to do self-assessment exercises that would enable
him to understand himself and how his personality affect the
way he conduct his relationships and business.
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Learning How to Feel
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Learning How to Do
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Learning How to Be
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Learning How to Think
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Learning How to Communicate
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Learning How to Intuit
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Learning How to Lead
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Faculty Capability Building Program
Learning Methodologies and Materials Development
Five- day course anchored on the Whole Brain Learning System
focusing on new learning strategies and case development
methods designed for academic institutions.
Teaching Entrepreneurship Management (TEM)
Five- day application course designed to impart the spirit and
mindset of entrepreneurship to teachers and trainors so that
they may inspire and influence their students to become
entrepreneurs.
Training
of Trainors on Grassroots Entrepreneurship and Management (GEM)
Program
A 20-day trainors’ training on GEM using highly
interactive modules designed for microfinance institutions,
rural banks and cooperatives with grassroots client systems,
primarily women with livelihood and microenterprise
undertakings.
Do you want to cascade
GEM in your institution?
Get complete materials by licensing with us! For more
information, click here
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MBA MAJOR IN ENTREPRENEURSHIP AND MICROFINANCE
The MBA-MEM is a one year program held over 90 days
designed for entrepreneurs, managers of social development and
microfinance institutions. The MBA-MEM program showcases
practical learnings and skills that can be readily adapted to
the real world. This program is in partnership with University
of Makati. Read
more...
BS
ENTREPRENEURSHIP PROGRAM
The BS Entrepreneurship Program builds on various courses that
would prepare the students to become entrepreneurs. It is
designed to develop students with lifetime skills to become
business leaders and industry innovators. This program is
in partnership with Assumption College in Makati City. Read more...
HIGH
SCHOOL ENTREPRENEURSHIP PROGRAM
The High School Entrepreneurship Program is grounded on the
idea of heightening the self worth and entrepreneurial
readiness of high school students. It aims to bring out
the entrepreneurial spirit in each and every student. This
program is in partnership with Elizabeth Seton School in Las
Piñas City. Read more...
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